Hawaii news: Local flavors at revamped Four Seasons brunch

 

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HAWAII November 13, 2017     INSIGHT BY TOVIN LAPAN On Oahu, navigating Four Seasons' bountiful brunch The "Brunch for All Seasons" at the Four Seasons Resort Oahu at Ko Olina highlights local products and the range of culinary influences that make up Hawaiian cuisine. READ MORE NEWS Island Air ceases operations The announcement came after the airline filed for Chapter 11 bankruptcy protection in October. READ MORE Seaside 'entertainment restaurant' opens in Hilo Hula Hulas, the first in a planned series of farm-to-table restaurants offering entertainment, opened Nov. 2 next to Grand Naniloa Hotel. READ MORE Maui Kaanapali Villas completes makeover The $6.7 million project will lead to a 35% reduction in the resort's carbon footprint, according to Aqua-Aston Hospitality. READ MORE Sheraton Maui offers whale-watching package The "Dive into Maui" deal includes oceanfront accommodations, snorkel gear and two pairs of binoculars for the duration of the stay. READ MORE FEATURED STORY Family soars into adventure on Kauai We had come to Kauai looking for some family adventure. We love the beach, but we also enjoy hiking and the outdoors, and we're always up for trying something new. We figured we'd get all of the above on this verdant little part of paradise, perhaps most well-known as the backdrop for the original "Jurassic Park" film. READ MORE MORE FROM TRAVEL WEEKLY TW Chats on Twitter this week: What's new in cruise The latest and best in cruise vacations. Our annual cruise chat run in conjunction with CruiseWorld. Our next Chat: Wed., Nov. 15 at 3 p.m. Eastern. READ MORE HAWAII Editor: Tovin Lapan Email the editor Follow us on: Subscribe to Travel Weekly eNewsletters For promotional opportunities in this newsletter, contact sales@travelweekly.com 100 Lighting Way, 2nd Floor, Secaucus, New Jersey 07094   201-902-2000 Privacy Policy You can unsubscribe if you wish to stop receiving TW Hawaii newsletter.