With fall in full swing, what better way to celebrate than plant-based recipes featuring squash, pumpkin, cauliflower, and more? Whitney has you covered with a round-up of great recipes! PSA: the pumpkin cinnamon rolls are to die for. Picky eaters? Stressed with trying to juggle ~everything~ at once? Don't you worry. Feed the gang with some healthy, yet flavorful snack recipes full of vitamins, fiber, protein, and more. Some of these snacks can honestly pass as entrΓ©es (read: chickpea salad, avocado chicken salad, California roll) π Am I the ~only~ one who got "milk appreciator"? Clearly brownies, Oreos, pecan pie, hot buffalo wings, and cinnamon rolls didn't do the trick. ROFL.π Overwhelmed in the condiment aisle? Me too. From buffalo hummus to black bean dip, Hannah has every possible condiment you can find at Trader Joe's covered. Check it out! No surprise: Olive Garden folks love to hate on the unlimited soup, salad, and breadsticks! The story about the guy who ~threw up~ after eating countless bowls of pasta thanks to the Never Ending Pasta Pass is to die for! Also, the thing I didn't think anyone realizes is that they actually ~weigh~ your salads. Who knew? Just Plants More from BuzzFeed Do you know someone who would love the Tasty newsletter? Tell them to sign up here! |
Traveling
Monday, November 1, 2021
Just plants π±
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