| Shrimp on the barbie? Australia's culinary scene has progressed far beyond. Watch as Danny 'Dundee' McBride chats to Australian chef Curtis Stone about why Australia is the place for the world's best food and wine. And we threw in a few experiences to recommend to your clients too. 
ADD THESE TO YOUR CLIENT'S TRIP The travel experience here is all about the blend of beautiful food, served up by interesting characters in stunning locations. Make sure to include some or all of these experiences: MARVELOUS MELBOURNE - Reserve dining at 2 of The World's 50 Best Restaurants - Attica in the city and Brae on the Great Ocean Road... both love to feature native ingredients
- Book a tour to explore Melbourne's quirky laneways, hidden bars and vibrant café scene
- Recommend joining the locals for cocktails on a downtown rooftop bar for gorgeous views or a delicious flat white coffee
ADELAIDE - A WINE CAPITAL - Add canapes and kangaroos to a wildlife tour of Kangaroo Island
- Include a 'blend your own wine' experience in the Barossa Valley
- Organize a behind-the-scenes tour in McLaren Vale to meet the winemaker
- Arrange a cycling tour on Clare Valley's Riesling Trail
TANTALIZING TASMANIA - Start the day at the Salamanca Markets to sample Tassie's culinary delights
- Be active and enjoy a multi-day guided walk with wombats and roos, beautiful lodges and camps, and excellent meals all day
- Give your clients a taste of fresh air, clean waters, and world-famous oysters on a seafood seduction tour to Bruny Island. Your clients will be thanking you for the recommendation!
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